• Dharwad Pedha

    Dharwad Pedha is the sweet variant of the North Indian pedha from the town of Dharwad in Karnataka. It is the sweet commonly distributed to celebrate occasions and achievements in Karnataka. It is prepared from khoya, ghee, milk, sugar and cardamom

    Price range: ₹216.00 through ₹1,200.00
    Dharwad Pedha

    Dharwad Pedha

    Price range: ₹216.00 through ₹1,200.00
  • Price range: ₹250.00 through ₹950.00
    anjir roll

    Anjeer Barfi

    Price range: ₹250.00 through ₹950.00
  • Price range: ₹325.00 through ₹700.00
    jaipuri gajak

    Jaipuri Gajak

    Price range: ₹325.00 through ₹700.00
  • Price range: ₹225.00 through ₹650.00
    Dodha

    Dhodha Barfi

    Price range: ₹225.00 through ₹650.00
  • Price range: ₹150.00 through ₹600.00
    Kardant

    Kardant

    Price range: ₹150.00 through ₹600.00
  • Puran Poli

    The Holgi/Puran Poli is a sweet delicacy from Karnataka and Maharashtra and is especially consumed with milk and ghee on special occasions like Diwali and Dussehra. It is made from wheat flour, dal and jaggery.

    Price range: ₹299.00 through ₹600.00
    Puran Poli

    Puran Poli

    Price range: ₹299.00 through ₹600.00
  • Holgi

    The Holgi/Puran Poli is a sweet delicacy from Karnataka and Maharashtra and is especially consumed with milk and ghee on special occasions like Diwali and Dussehra. It is made from wheat flour, dal and jaggery.

    Price range: ₹299.00 through ₹600.00
    Holgi

    Holgi

    Price range: ₹299.00 through ₹600.00
  • Price range: ₹250.00 through ₹525.00
    Ghevar

    Ghevar

    Price range: ₹250.00 through ₹525.00
  • Price range: ₹125.00 through ₹500.00
    Nuvvundalu

    Nuvvundalu

    Price range: ₹125.00 through ₹500.00
  • Kunda

    The most popular sweetmeat from North Karnataka is not mysorepak but kunda. Kunda is a coarse brown sweetmeat prepared by boiling milk and sugar along with cardamom and khowa.

    Price range: ₹300.00 through ₹500.00
    Kunda

    Kunda

    Price range: ₹300.00 through ₹500.00
  • Sandesh

    Sandesh is a sweet originating from Bengal and created with milk and sugar and chenna. Sandesh is often called “the emblem of Bengaliness” and has an amazing taste! The ball shaped Sandesh is also called Kanchagolla.

    Price range: ₹240.00 through ₹480.00
    Sandesh

    Sandesh

    Price range: ₹240.00 through ₹480.00
  • Mysore Pak

    Mysore Pak is a mouth watering sweet dish from Karnataka. It is a sweet which originated from the kitchens of the Mysore palace and is made from besan, ghee and sugar.

    Price range: ₹150.00 through ₹450.00
    Mysore Pak

    Mysore Pak

    Price range: ₹150.00 through ₹450.00

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