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Tamil Nadu sambar masala
Every south Indian state comes with its own taste and flavour of sambar. The Karnataka sambar masala brings the spicy sambar flavour which is so famous across Tamil Nadu. It is made from urad dal, coconut, fenugreek, black pepper and other spices.
Price range: ₹70.00 through ₹325.00 -
Maharashtra kanda masala
Kanda masala is a special Maharashtrian masala which can used in a variety of dishes to add spiciness to the dish. Its ingredients include onion, garlic, dry coconut and other spices
Price range: ₹40.00 through ₹185.00 -
Karnataka sweet sambar masala
Kanda masala is a special Maharashtrian masala which can used in a variety of dishes to add spiciness to the dish. Its ingredients include onion, garlic, dry coconut and other spices
Price range: ₹60.00 through ₹145.00 -
Bisibelle bhath masala
Bisibelle bhath which means “hot dal rice” is a famous variety of rice across Karnataka. Bisibelle bhath is a masala which is used to prepare the rice. It is prepared from channa dal, urad dal, cinnamon and other spices.
Price range: ₹50.00 through ₹125.00